We love sushi. We love cuisine from all across Asia. So much so we’ve built our lives around it. Neil, our head chef, has launched and run some of the UK’s top pan-Asian restaurants.

And we firmly believe that the quality of food you eat is a big part of the quality of life you live. So, when you can’t get the food you love where you live it’s not just frustrating. It’s devastating. We’re here to change that.

Sunset in New Forest National Park

Our Mission

We take our mission to bring you exceptional sushi and pan-Asian cuisine more than a little seriously. We want our food to transport you, without you having to make a long journey.

Our food is freshly prepared each day in our kitchen, for pre-order only, and then distributed through a network of local partners, or at our sushi van collection points, or delivered direct to your door, even from smart new refrigerated lockers.

We’ll keep innovating, partnering and pioneering new ways to connect out-of-town food lovers with out-of-this-world food.

Image of a leaf
Chef Neil Witney

Our Story

Our delicious food is conceived and created by Michelin-trained, multi-award winning chef, Neil Witney, who has launched and run some of the UK’s top pan-Asian restaurants such as E&O and Eight over Eight.

Neil started offering his delicious sushi and pan-Asian food in the local area where he lives, in Farnham, when COVID struck. A chance photo on Instagram of a platter he made for wife Justine on Mother’s Day led to the creation of Bools Farm Food, Little Fish’s predecessor. A lot of hard work from this husband-and-wife duo ensued as word spread of the world-class chef offering great food in the local area. It started as a whisper and the story grew.

After two years and countless 20-hour days in his makeshift kitchen, Chef Neil has partnered up with ‘other Neill’, and together, they are trying to build something special…

Image of a leaf
Sushi Sharer Platter

Our Values


We aim to be a cut above in everything we do. We’ll never cut corners, so you can trust you’re getting the best there is – sustainable, local where possible, and excellent without exception.


We believe our ideas should be as fresh as our ingredients. We keep on the move, seeking out new ideas, recipes and opportunities to delight you.


Details matter. They show that we care, and they make your life feel a little bit more special. We’re hands-on and value the connection we make with you through food.

Image of a leaf
Sushi Up Close


Great food can really make an occasion, so if you have people to impress or an event that needs a magic touch, drop us a line and we’ll do our best to help any way we can.

Some of the additional services we offer include:

Get In Touch


Sign up to our newsletter for £10 off your next order over £50

Sign Up today