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Sushi & Pan-Asian Supper Club - 21 May 2025

Little Fish Founder and Head Chef, Neil Witney, is cooking up a feast at The Glasshouse in Stockbridge. Come along!

Cost:

£55.00 per person

Duration:

3h

Schedule:

One-off Event

About this experience

Little Fish is excited to be running a Supper Club at The Glasshouse at Houghton Lodge, for one night only, on Wednesday 21 May 2025, from 19:30 to 22:30.

Your ticket includes a delicious pan-Asian menu from our Michelin-trained, multi award-winning chef, Neil Witney:

  • XO Scallop Dumplings 
  • Tuna Tataki Salad
  • Selection of Sushi Nigiri
  • San Choi Bao, Wok Fried Chicken
  • Miso Crème Brulée Tart

Sake, cocktails, a curated wine list and more, will be available to purchase on the night. 

We hope to see you there!

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